The Eumundi Store & Fat Sale is held every second Monday at the Eumundi Saleyards – Hatfield Road, Eumundi. The sale commences at 1pm. All cattle must be at the saleyards by 10am sale day. Bookings are highly recommended. For all bookings & enquiries, please contact: Landon Hayes ph. 0448 052 187 Clint Murtagh ph. […]
The Eumundi Store & Fat Sale is held every second Monday at the Eumundi Saleyards – Hatfield Road, Eumundi. The sale commences at 1pm. All cattle must be at the saleyards by 10am sale day. Bookings are highly recommended. For all bookings & enquiries, please contact: Landon Hayes ph. 0448 052 187 Clint Murtagh ph. […]
The Eumundi Store & Fat Sale is held every second Monday at the Eumundi Saleyards – Hatfield Road, Eumundi. The sale commences at 1pm. All cattle must be at the […]
The Eumundi Store & Fat Sale is held every second Monday at the Eumundi Saleyards – Hatfield Road, Eumundi. The sale commences at 1pm. All cattle must be at the saleyards by 10am sale day. Bookings are highly recommended. For all bookings & enquiries, please contact: Landon Hayes ph. 0448 052 187 Clint Murtagh ph. […]
The Eumundi Store & Fat Sale is held every second Monday at the Eumundi Saleyards – Hatfield Road, Eumundi. The sale commences at 1pm. All cattle must be at the […]
The Eumundi Store & Fat Sale is held every second Monday at the Eumundi Saleyards – Hatfield Road, Eumundi. The sale commences at 1pm. All cattle must be at the […]
A small yarding today saw prices increase for all types. Please note – the next Eumundi sale will be Easter Monday – 21st April 2025. DESCRIPTION VENDOR BREED $ FEEDER
Another large yarding at the Hayes & Co, Eumundi Store & Fat Sale saw the market fully firm in most places with lighter weaners being slightly easier in line with
A record yarding for Hayes & Co at the Eumundi Saleyards with 545 head coming to hand in a strong buyers market. Meatwork’s cattle were strongly sought after with a
Today’s Eumundi Store & Fat Sale saw the market fully firm to dearer for all descriptions due to the larger top-quality yarding of local cattle and an increase in competition
